Revoltillo de patata con pollo, chorizo y ajos tiernos al pereji

Hey everyone, it's Drew, welcome to my recipe page. Today, we're going to make a distinctive dish, Revoltillo de patata con pollo, chorizo y ajos tiernos al pereji. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Revoltillo de patata con pollo, chorizo y ajos tiernos al pereji is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Revoltillo de patata con pollo, chorizo y ajos tiernos al pereji is something which I have loved my entire life. They are fine and they look fantastic.
Many things affect the quality of taste from Revoltillo de patata con pollo, chorizo y ajos tiernos al pereji, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Revoltillo de patata con pollo, chorizo y ajos tiernos al pereji delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Revoltillo de patata con pollo, chorizo y ajos tiernos al pereji is 2 pax. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Revoltillo de patata con pollo, chorizo y ajos tiernos al pereji estimated approx 10 min.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Revoltillo de patata con pollo, chorizo y ajos tiernos al pereji using 6 ingredients and 5 steps. Here is how you cook that.
Inspiración propia
Ingredients and spices that need to be Make ready to make Revoltillo de patata con pollo, chorizo y ajos tiernos al pereji:
- 2 patatas
- 2 chorizos
- Pechuga de pollo
- Ajos tiernos (2)
- Perejil picado
- Aove
Steps to make to make Revoltillo de patata con pollo, chorizo y ajos tiernos al pereji
- Pelar las patatas y cortar a dados
- Cortar los chorizos y la pechuga a dados y salpimentar a gusto
- Echar el aceite en una paella y calentar, cuando esté caliente agregar las patatas y la cebolla junto con los ajos tiernos, dejar que se doren durante unos minutos.
- Cuando veamos que la cebolla se vuelve transparente, agregar el pollo y el chorizo y dejar que se haga junto el resto de ingredientes.
- Servir en un plato llano, echarle el perejil picado y a disfrutar....
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So that is going to wrap this up for this special food How to Prepare Speedy Revoltillo de patata con pollo, chorizo y ajos tiernos al pereji. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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