Estofado de ternera y pollo

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Estofado de ternera y pollo. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Estofado de ternera y pollo is one of the most popular of recent trending meals on earth. It's easy, it's fast, it tastes delicious. It is enjoyed by millions daily. Estofado de ternera y pollo is something which I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Estofado de ternera y pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Estofado de ternera y pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Estofado de ternera y pollo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Estofado de ternera y pollo estimated approx 1h y 20 min.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Estofado de ternera y pollo using 18 ingredients and 8 steps. Here is how you can achieve that.

Viene invierno y siempre nos apetece algo más calentito y consistente.

Ingredients and spices that need to be Take to make Estofado de ternera y pollo:

1. 1/2 kg Llata de ternera
2. 1 pechuga de pollo
3. 1 cebolla
4. 1 pimiento
5. 1 cuchara pasta de ñora
6. 4 zanahorias
7. Níscalos
8. Trompeta de la muerte
9. 50 ml Vino
10. 3 patatas
11. Avellanas
12. aove
13. Perejil
14. 3 dientes ajo
15. Caldo de ternera
16. 1/2 cucharadita pimiento choricero
17. Pimentón dulce o picante
18. 3 tomates

Steps to make to make Estofado de ternera y pollo

1. En una cazuela poner AOVE y los 3 dientes de ajo aplastados, cortar la cebolla en ciselle y cuando el aceite esté caliente añadirlas y dorarla. Cortar el pimiento en cuadrados de 1 cm y añadir después de que ña cebolla esté pochada
2. En una sartén poner Aove y dorar la ternera, añadir pimienta, pimentón picante, estragón, el zumo reservarlo. Apartar y hacer lo mismo con el pollo cortar en cuadrados y dorar en aceite añadir las especias
3. Volviendo a las verduras. Colocar los tomates cortados en cuartos y sin la piel. Agregar laurel, romero, dejar cocer unos 10 min en fuego medio.
   Sacar del sofrito la mitad y triturar.
   Añadir las zanahorias
4. Aparte hacer una picada de Aove, avellanas y perejil.
5. En las verduras agregar la proteína mezclar y añadir la cuchara de pasta de ñora, agregar el vino y dejar que 3 alcohol se evapore.
6. Añadir la pasta del sofrito y la picada de avellanas. Agregar el caldo de ternera y salpimentar al gusto. Agregar las patatas.
7. Esperar que haga chupchup y agregar los níscalos y las trompetas de la muerte. Añadir guisantes si os apetece
8. Cocinar a fuego medio bajo hasta que la patata esté blanda y servir

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So that is going to wrap this up for this exceptional food Steps to Prepare Any-night-of-the-week Estofado de ternera y pollo. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!