Pollo Agridulce

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Pollo Agridulce. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Pollo Agridulce is one of the most popular of recent trending foods on earth. It's simple, it's fast, it tastes yummy. It's appreciated by millions every day. Pollo Agridulce is something that I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Pollo Agridulce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo Agridulce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo Agridulce is 3 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Pollo Agridulce using 12 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Pollo Agridulce:

1. 400-500 gr. pollo (cortado en tiras o trozos)
2. 1/2 vaso maicena
3. 1/4 vaso sémola
4. 1 pimiento verde
5. 1 pimiento rojo
6. 1 cebolla
7. 2 dientes ajo
8. 1/2 vaso azúcar blanca
9. 1/4 vaso azúcar moreno
10. 1/2 vaso vinagre sidra manzana
11. 1/3 vaso ketchup
12. 4 cucharaditas soja

Instructions to make to make Pollo Agridulce

1. Cortamos el pollo en trocitos o en tiras, a continuation lo maceramos con la mezcla de sémola y maicena de manera que todos los trocitos queden impregnados. También podemos meter la maicena y sémola en una bolsa con zip, meter el pollo y agitar para que la mezcla impregne el pollo. Dejar marinar en la nevera. Precalentar el horno a 180 ºC.
2. Por otro lado vamos haciendo la salsa mezclando los azúcares, vinagre, ketchup, soja y ajo en polvo (Opcional). Removemos con unas varillas para que quede una mezcla homogénea y dejamos reposar en la nevera.
3. Colocamos una bandeja de horno con papel vegetal y colocamos los trocitos de pollo ya marinados. Podemos echar aceite por encima para que cocinen más rápido. Colocamos en el horno hasta que el pollo vaya cogiendo color. (Vamos dando vueltas para que ambos lados se cocinen).
4. Para darle un toque aún más crujiente, calentamos una sartén con abundante aceite, y terminamos de cocinar el pollo que teníamos en el horno. Cuidado! Solo podemos dejarlo un par de minutos para que no se nos queme! Vamos colocando los trocitos de pollo en un bol con papel de cocina para que absorba el aceite.
5. En una sartén wok, cocinamos las verduras, cordadas a vuestro gusto. Cuando empiezan a dorar añadimos nuestra salsa agridulce, dejamos calentar unos minutos. Podemos añadirle medio vaso de agua tibia con 2 cucharaditas de maicena para que la salsa sea más densa.
6. Por último, añadimos el pollo a nuestro wok de verduras y salsa. Removemos hasta que todas las piezas se impregnen bien de salsa. Pasados unos minutos podemos sacar nuestro pollo y listo! 😋

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So that is going to wrap this up with this exceptional food Steps to Prepare Speedy Pollo Agridulce. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!