Fideos de arroz chino con verduras y pollo

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Fideos de arroz chino con verduras y pollo. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Fideos de arroz chino con verduras y pollo is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Fideos de arroz chino con verduras y pollo is something that I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Fideos de arroz chino con verduras y pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fideos de arroz chino con verduras y pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fideos de arroz chino con verduras y pollo is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Fideos de arroz chino con verduras y pollo using 11 ingredients and 6 steps. Here is how you can achieve that.

Hace un tiempo, antes de que todo esto empezará compré unos fideos de arroz, pero no me había decidido hacerlos y hoy apetecía un toque asiático, así que nos pusimos a prepararlos, es una receta muy sencilla y resultona.
#yomequedoencasa

Ingredients and spices that need to be Make ready to make Fideos de arroz chino con verduras y pollo:

1. 180 g fideos de arroz, una placa
2. 1 pechuga de pollo
3. 1 cebolla
4. 1/2 pimiento rojo
5. 1/2 pimiento verde
6. 1/2 calabacín
7. 1 zanahoria
8. 100 ml vino blanco
9. 3 cucharadas soperas salsa de soja
10. Sal y pimienta negra
11. Aceite de oliva

Instructions to make to make Fideos de arroz chino con verduras y pollo

1. Lo primero que vamos a hacer es cortar en brunoise la cebolla, picar en cuadraditos los pimientos, pelar y cortar en dados el calabacín, pelar y cortar en trocitos la zanahoria y por último cortar en tamaño de bocado el pollo.
2. En una sartén amplia echamos un chorrito generoso de aceite, cuando esté caliente incorporamos la cebolla con un poquito de sal y pimienta negra (cuidado con echar mucha sal, que la salsa de soja ya es bastante salada). Cocinamos a fuego medio 10 minutos. Agregamos los pimientos y dejamos a fuego medio 5 minutos. Añadimos la zanahoria y cocinamos a fuego medio 10 minutos.
3. Incorporamos el calabacín, removemos y cocinamos unos minutos. Agregamos el pollo y dejamos que se dore.
4. Vertemos el vino y cocinamos a fuego alto para que el alcohol se evapore un par de minutos. Incorporamos la salsa de soja y cocinamos cinco minutos a fuego medio.
5. Mientras se han ido haciendo las verduras y el pollo, hemos preparado los fideos de arroz, siguiendo las instrucciones del fabricante, en mi caso poner a hervir 2 litros de agua, apartar del fuego e incorporar los fideos dejar que se cuezan durante 9 minutos y escurrimos bien. Incorporamos los fideos a la sartén y cocinamos todo junto a fuego medio 5 minutos.
6. Ya tenemos nuestro plato listo, espero que os guste.

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So that is going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Fideos de arroz chino con verduras y pollo. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!