Coca de hojaldre con pollo picante, piquillos y queso fresco

Coca de hojaldre con pollo picante, piquillos y queso fresco

Hey everyone, it's John, welcome to our recipe site. Today, we're going to make a distinctive dish, Coca de hojaldre con pollo picante, piquillos y queso fresco. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Coca de hojaldre con pollo picante, piquillos y queso fresco is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It's easy, it's quick, it tastes delicious. They are fine and they look fantastic. Coca de hojaldre con pollo picante, piquillos y queso fresco is something that I've loved my entire life.

Many things affect the quality of taste from Coca de hojaldre con pollo picante, piquillos y queso fresco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coca de hojaldre con pollo picante, piquillos y queso fresco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Coca de hojaldre con pollo picante, piquillos y queso fresco is 3-4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Coca de hojaldre con pollo picante, piquillos y queso fresco estimated approx 30 minutos.

To begin with this particular recipe, we have to prepare a few components. You can cook Coca de hojaldre con pollo picante, piquillos y queso fresco using 8 ingredients and 6 steps. Here is how you can achieve that.

Receta muy rápida y rica

Ingredients and spices that need to be Prepare to make Coca de hojaldre con pollo picante, piquillos y queso fresco:

  1. Lamina hojaldre
  2. 250 gr pechuga de pollo
  3. 150 gr pimientos del piquillo
  4. 1/2 calabacín
  5. Salsa tomate
  6. Queso fresco (yo usé feta esta vez)
  7. 1 huevo
  8. Para el pollo: perejil fresco, sal, aceite picante o guindilla, pimienta

Instructions to make to make Coca de hojaldre con pollo picante, piquillos y queso fresco

  1. Primeramente maceramos el pollo con el perejil, sal, pimienta y aceite picante (si no tenemos, picamos guindilla y mezclamos con aceite al gusto). Reservamos
  2. Extendemos la hoja de hojaldre y pintamos con la salsa de tomate.
  3. Rallamos el calabacín, ponemos los pimientos y ponemos el pollo (procurando que coja el jugo que ha soltado y el perejil)
  4. Añadimos el queso fresco (yo usé feta porque era el que tenía. El de Cabra también le va genial)
  5. Batimos el huevo y pintamos la coca por encima
  6. Meter al horno según indicación del fabricante y procurando que el pollo esté en su punto y la masa bien hecha

As your experience and confidence expands, you will locate that you have a lot more natural control over your diet plan and also adjust your diet plan to your individual tastes gradually. Whether you want to offer a recipe that makes use of fewer or even more active ingredients or is a little basically zesty, you can make straightforward modifications to achieve this goal. In other words, begin making your recipes on schedule. As for basic food preparation skills for beginners you do not need to learn them however just if you understand some basic cooking methods.

This isn't a full guide to quick and easy lunch recipes but its excellent something to chew on. Hopefully this will get your imaginative juices moving so you can prepare delicious dishes for your family without doing too many heavy meals on your trip.

So that is going to wrap it up for this exceptional food Easiest Way to Prepare Perfect Coca de hojaldre con pollo picante, piquillos y queso fresco. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Comments

Popular posts from this blog

Arroz meloso de pollo y setas

Ensalada 🥗de pollo templada con garbanzos 🌶picantes

Paella