Pollo al chilindrón

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Pollo al chilindrón. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Pollo al chilindrón is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it's fast, it tastes delicious. They are fine and they look wonderful. Pollo al chilindrón is something that I've loved my whole life.

Many things affect the quality of taste from Pollo al chilindrón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo al chilindrón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Pollo al chilindrón using 11 ingredients and 10 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Pollo al chilindrón:

1. 2 pechugas de pollo
2. 1 pimiento rojo cortado en trocitos
3. 1 pimiento verde cortado en trocitos
4. 2 dientes ajos laminados
5. 50 ml vino blanco
6. 4 tomates pelados y cortados en cubos
7. 1 hoja laurel
8. 1 cucharada pimentón dulce
9. 1 cucharada azúcar
10. Aove
11. Sal y pimienta

Instructions to make to make Pollo al chilindrón

1. Trocea el pollo y salpimientalo.
2. En una olla calienta el aceite de oliva a fuego medio-alto, dora los trozos de pollo, removiendo de vez en cuando y reserva.
3. En el mismo aceite dora los ajos.
4. Incorpora la cebolla y los pimientos y pochalos y fuego medio.
5. Añade el tomate y el azúcar (para evitar su acidez) y déjalo reducir.
6. Espolvorea el pilentón y remueve.
7. Después vuelve a meter el pollo en la olla, y la hoja de laurel.
8. Riégalo con vino blanco y déjalo reducir 2-3 minutos para que evapore el alcohol.
9. Tapa la olla y cuécelo todo a fuego lento de 20 a 30 minutos hasta que el pollo este tierno.
10. Y ya está ¡BUEN PROVECHO!

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So that's going to wrap this up with this special food Steps to Prepare Ultimate Pollo al chilindrón. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!