Sopa de fideos chinos

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Sopa de fideos chinos. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Sopa de fideos chinos is one of the most popular of current trending meals on earth. It's simple, it's quick, it tastes yummy. It is enjoyed by millions daily. Sopa de fideos chinos is something which I've loved my whole life. They're nice and they look wonderful.
Many things affect the quality of taste from Sopa de fideos chinos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa de fideos chinos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sopa de fideos chinos is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must first prepare a few ingredients. You can have Sopa de fideos chinos using 10 ingredients and 14 steps. Here is how you cook that.
Esta receta es una variante muy simple y fácil de las sopas chinas , fácil barata y muy saludable
Ingredients and spices that need to be Get to make Sopa de fideos chinos:
- 300 gr gambas grandes peladas y cortadas en dados
- 300 gr pechuga de pollo cortada en dados
- 1 bote champiñones fileteados
- 1 cebolla picada
- Perejil picado fresco o seco y a gusto de cada uno
- 150 gr fideos chinos (fideos de arroz)
- Sal, pimienta,
- 1 cuchara grande de aceite de oliva
- Salsa de soja opcional
- 1 litro y medio caldo de pollo
Instructions to make to make Sopa de fideos chinos
- Como siempre todo limpio listo y a mano

- Ponemos en remojo los fideos chinos en agua hirviendo

- Cuando estén tiernos escurrimos y los cortamos (opcional)

- En una olla ponemos a calentar el aceite y añadimos la cebolla el perejil y la sal (cuidado) y la pimienta negra

- Cuando empieza a ablandarse la cebolla añadimos las cabezas y las carcasas de las gambas

- Añadimos un 1/4 de litro de caldo y dejamos cocinar 10 minutos a fuego medio

- Escurrimos bien el caldo sobrante

- Aquí tenemos como nos quedó el fondo de cocción de la cebolla y las carcasas de las gambas

- Añadimos el caldo restante o sea 1 litro y cuarto, y dejamos cocinar 10 minutos a fuego fuerte

- Añadimos el pollo en dados

- Añadimos los champiñones

- Añadimos los fideos

- Añadimos las gambas

- Añadimos la salsa de soja (opcional) y dejamos cocinar 15 minutos y ya está lista la sopa

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So that is going to wrap it up for this exceptional food Recipe of Perfect Sopa de fideos chinos. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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