Guiso de verduras y pollo ligero

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Guiso de verduras y pollo ligero. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Guiso de verduras y pollo ligero is one of the most popular of current trending meals in the world. It's simple, it's fast, it tastes yummy. It is enjoyed by millions daily. They're nice and they look fantastic. Guiso de verduras y pollo ligero is something that I have loved my whole life.
Many things affect the quality of taste from Guiso de verduras y pollo ligero, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guiso de verduras y pollo ligero delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can cook Guiso de verduras y pollo ligero using 11 ingredients and 9 steps. Here is how you cook it.
Guiso sin nada de grasa y con un sabor impresionante. Las cantidades son para 2 personas.
A comer!
Ingredients and spices that need to be Prepare to make Guiso de verduras y pollo ligero:
- 250 gramos pechuga de pollo en cuadrados
- 150 gramos espinacas
- 2 zanahorias medianas
- 1 puerro
- 1/2 cebolla
- 1 patata grande
- Caldo de pollo
- Pimentón de la vera
- Ajo en polvo
- Pimienta negra molida
- Sal
Instructions to make to make Guiso de verduras y pollo ligero
- Poner a calentar una cacerola a fuego medio. Añadir el pollo y dar vueltas. Salpimentar al gusto.


- Picar las verduras, excepto la patata y las espinacas. Reservar

- Añadir pimentón a la carne y dejar cocinar unos 5 minutos a fuego medio bajo.

- Añadir las verduras y dejar pochar otros 5 minutos a fuego medio

- Una vez se haya ablandado un poco la verdura, añadir las espinacas, subiendo un punto el fuego.

- Añadir ajo en polvo y dejar cocinar unos 8 minutos a fuego más bien bajo.

- Añadir una patata cortada de forma irregular. Añadir un poco más de sal. Dejar hasta que la patata esté un poco más tierna


- Cubrir con caldo de pollo, subir el fuego al máximo hasta dar el primer hervor y bajar el fuego a la mitad. Tapar y dejar cocinar hasta que la patata se pueda pinchar pero no se deshaga. Apartar del fuego y dejar reposar.

- Yo lo he acompañado con una ensalada de tomate, mozzarella, cebolla y aceitunas verdes. Que aproveche!!

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So that's going to wrap it up for this exceptional food Easiest Way to Make Quick Guiso de verduras y pollo ligero. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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