Pollo al ajillo con pimientos y calabacín

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Pollo al ajillo con pimientos y calabacín. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Pollo al ajillo con pimientos y calabacín is one of the most well liked of current trending foods in the world. It's enjoyed by millions every day. It is simple, it's quick, it tastes yummy. They are fine and they look fantastic. Pollo al ajillo con pimientos y calabacín is something that I've loved my whole life.

Many things affect the quality of taste from Pollo al ajillo con pimientos y calabacín, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo al ajillo con pimientos y calabacín delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo al ajillo con pimientos y calabacín is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo al ajillo con pimientos y calabacín estimated approx 40 minutos.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Pollo al ajillo con pimientos y calabacín using 6 ingredients and 7 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make Pollo al ajillo con pimientos y calabacín:

1. 2 muslos de pollo y sus dos contramuslos. Sin piel
2. 1 calabacín
3. Unas tiras de pimientos asados (al gusto)
4. 1 puñado dientes ajo (al gusto)
5. Sal marina
6. Aceite de oliva

Instructions to make to make Pollo al ajillo con pimientos y calabacín

1. Salamos el pollo y lo ponemos a dorar en un caldero con aceite de oliva. Por ambos lados.
2. Picamos finos los dientes de ajo y, cuando el pollo esté dorado, se los añadimos, bajando el fuego
3. Incorporamos los pimientos y el calabacín cortado en dados, rectificamos de sal, tapamos y dejamos hacer unos 20 minutos
4. Pasado este tiempo llevamos el pollo a una fuente de horno
5. Hacemos lo mismo con la verdura, pero con cuidado de escurrirla del líquido que habrá soltado
6. Regamos el pollo con un par de cucharadas de ese caldo
7. Horneamos 10 minutos a 200° calor arriba y abajo. Y listo

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So that's going to wrap it up for this special food Steps to Make Award-winning Pollo al ajillo con pimientos y calabacín. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!